16th January 2025
January marks the start of a new year, a time to reset and embrace the beauty of winter. As frosty mornings give way to short but crisp days, there’s no better time to seek out the comfort of hearty meals, warming drinks, and the creativity of local craftsmanship.
Supporting Kent-based businesses not only brings you closer to your community but also contributes to a healthier environment by reducing food miles and promoting sustainable practices.
When the cold sets in, nothing beats the satisfaction of a hearty pie. Kentish Mayde Pies are crafted with care, using the finest local ingredients to deliver rich, flavourful fillings encased in perfectly baked pastry. Pair one with a steaming mug of tea from Teastones, whose responsibly sourced blends are perfect for soothing the soul on a frosty January evening.
For those planning a events for 2025, Bubbles & Squeak Catering offers sustainable catering that’s as delicious as it is eco-friendly. They bring classic bubble and squeak dishes and English craft sparkling drinks to your private gatherings, creating a customised menu to make your party unforgettable.
Meanwhile, for a more intimate outing, The Corner House in Canterbury provides a cosy dining experience that highlights the very best of Kentish produce. Their seasonal menus and welcoming atmosphere make it the ideal spot to indulge in a post-holiday treat.
To start the year with a meaningful keepsake, consider visiting the Kent Glass Engraving website. Their bespoke glass creations combine artistry with craftsmanship, offering the perfect way to commemorate special occasions or simply add a touch of elegance to your home.
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We have been awarded over 45 British Pie Awards for our products, the finest being our recent 2019 Class Winner - Chicken, Brie & Cranberry and our multi award winning Steak & Ale pie.
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We cater for a wide range of events with our unique and tasty food & drink.
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Kent Glass Engraving was first established in 1989 and has been skilfully sandblasting ever since.
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