July

Your Guide to a Kent Summer

Your one stop shop for inspiration of things to do, where to eat, what to cook & how to treat yourself over the summer months

Kate Middleton Watermelon & Feta Salad from GrowUp Farms

Eat like a princess!

It's Cold Brew time with Mont58

What can be more perfect than an icy coffee on a summer’s day?

Herb & Cobnut Pesto Recipe from Potash Farm

Pesto is a great versatile sauce. Simple chicken and pesto pasta, salad dressing or how about livening up your home baked wedges

Heritage tomato salad with goat’s curd by Matt Sworder

In this recipe the sweet flavours of the colourful tomatoes are paired in a dish with a light and creamy goat’s curd, while the dressing elevates the flavours to new heights.

Green Spa Farm Quinoa & Fennel Salad

The perfect summer salad packed with goodness

Local Tuna available from The Boathouse from July!

Who’d have thought the words ‘local’ and ‘Tuna’ would appear in the same sentence!

Recipe: Korker Hot Dogs

Perfect for summer BBQs through to the winter months, hot dogs are quick and easy, and always a hit with friends and family

Brown Crab Recipes & Serving Suggestions from The Boathouse Fisheries

British brown crab, also known as Cancer pagurus, is a highly versatile seafood ingredient prized for its sweet and delicate flavour.

Summer Fruit Season at Ide Hill!

An abundance of local fresh fruit is delivered in our shop at least 3 times per week from local farms throughout the summer.

Brogdale Cherry Tours & Pick Your Own

Everybody loves cherries and Brogdale Farm is open for Cherry Tours and Pick Your Own

It's plums, beans and peas time at the farmers markets!

The seasonal offers at the farmers markets are changing quickly at the moment.

Celebrate Cherry Season in Kent with the award-winning Kentish Pink from Whitstable Harbour Gin

Crafted using succulent cherries from Perry Court Farm it bursts with botanicals in every sip.

Your guide to Summer Mackerel from The Boathouse Fisheries

Celebrate the distinctive summer taste of fresh Mackerel with this guide from The Boathouse